Sail Away with Jacques Pepin May 11 to 22, 2012
Oceania Cruises offers 2 for 1 fares and Free Round Trip Airfare
New for 2012, includes a Free pre-cruise hotel night and much more!

Master Chef and Oceania Cruises’ Executive Culinary Director Jacques Pepin hosts this culinary sojourn, visiting 4 countries in 10 days. Guests will be treated to specially designed signature menus, engaging lectures, culinary demonstrations and much more. Marina is a ship of firsts. Inclusive of Jacques’ his first eponymous restaurant at sea, the ship is home to the Bon Appetit Culinary Center, the first hands-on cooking school at sea; Ralph Lauren Home-furnished Owner’s Suites, luxurious accommodations by designer Dakota Jackson; Wine Spectator wine program; and a full service Canyon Ranch Spa Club. With so many fabulous amenities, ten dining venues plus your cabin or veranda you are spoilt for choice on this magnificent voyage.
The ship sets sail from Barcelona on May 12 after enjoying a luxurious pre cruise night courtesy of Oceania Cruises. Our ports of call in France include: Sanary-sur-Mer, Marseilles and Saint Tropez. The port calls are more than 12 hours each giving the gourmet more than enough time for personal exploration. Monte Carlo, is the jet-set capitol of the Mediterranean. In port until 11pm; giving you the opportunity to visit the world famous casino and dine ashore. Our Italian ports of call are nothing short of breathtaking. A full day in Portofino to explore the quaint cobbled lanes and yacht filled harbor. Only Oceania offers an overnight in Tuscany, time to visit the wineries, Florence, Lucca and the Cinque Terre. Imagine Portofino and the Amalfi Coast with and escape to Capri. The piece de’ resistance Sorrento truly a feast for the eyes and all five senses. Your cruise will end in Rome, the Eternal City.
Armstrong & Hedges LTD has more than three decades of individual itinerary planning for the European connoisseur, both by ship and overland. We are including several extra features exclusively for our guests on this exceptional cruise. First all, of your shipboard gratuities are paid in advance and a $100.00 shipboard credit awaits each guest. In addition we offer complete custom/private shore excursion planning; this will save you time and money. Imagine your private guide will await you pier side at each port of call and your day will be designed to include just what you want to do. This can include private winery tours, cooking classes, docent led museums and of course shopping guides for the ladies. For the gentlemen tee times and exotic car rentals await your pleasure.
What is included: Ten nights 5 star luxury cruise, one night pre cruise hotel in Barcelona, round trip Trans-Atlantic airfare from 21 gateways in the US, transfers from airport/hotel/ship/airport, all restaurants onboard (no supplement, except Wine Spectator), all Jacques Pepin extras and the services of a professional cruise consultant. Air/Sea fares from $5099.00 for a Veranda Stateroom, $5599.00 for a Concierge Level Stateroom and of course a variety of suites to suit your needs. Single fares are available, please inquire.
Cabins at this price are limited, call today 510-521-1141 and ask for Michele Abrate CTC. You may email your questions to: micheleabrate@gmail.com. In my opinion there is no other ship like Marina sailing today for the discriminating traveler. We welcome your inquires and want to make your Bon Voyage dreams come true every step of the way.